To be the first choice in photography and your marketing agenda.
To me, food more than its flavor, it is a tradition, more importantly it is the blend of culture and emotionthat connects people. I trained with several chefs, hoteliers and graduated from hotel school in 2003. Then I picked up a camera. With my understanding as a chef I completely get it, that the essence of your signature dishbegan long before it is presented on the table. I know how you carefully chose each ingredient for a specific aroma and a unique seasoning. The flavor of your creation is the love you infuse while mixingand blending, it is an art crafted to create an emotional connection isn’t?
Food and photography are my passion, and translating the love behind the meal into an image is an integral part of creating a dining experience that began long before the first bite is taken. There is a creator behind every creation and a story behind every creation. As a Food Photographer, compliment the culinary journey by telling the story behind your unique creation.